Sunday, March 17, 2013

St. Patrick's Day







This morning I made our traditional shamrocks with breadstick dough, cinnamon, and green sugar.  Oh, and green milk to drink!

This evening we're having our corned beef on Rubens warmed in the crockpot.

What are you doing to celebrate?




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7 comments:

  1. IzzyMarch 17, 2013 at 3:06 PM

    Oh that looks so good Michele! We don't really celebrate St-Patrick's day over at this house, so nothing special happening! :-)

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  2. JoAnneMarch 17, 2013 at 4:54 PM

    The shamrocks look really tasty, but I'm not sure if I could drink green milk! I have corned beef in the oven right now with potatoes, carrots, and cabbage. We aren't Irish at all, but I LOVE corned beef!

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  3. Denise in PAMarch 17, 2013 at 6:01 PM

    That looks so good - and how cute! St. Paddy's day always gets lost in the shuffle of my birthday (the 18th)!

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  4. TerryMarch 17, 2013 at 6:09 PM

    That sounds like fun! We didn't do anything but wear green today, and we took my mom out for her birthday. :0)

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  5. Needled MomMarch 17, 2013 at 6:54 PM

    That sounds great. We are doing the full brisket dinner tonight.

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  6. CandaceMarch 17, 2013 at 9:12 PM

    Since I'm half Irish, I celebrate every day, Michele! However, I did make Irish Soda bread - and that's always a celebration! I love your Shamrock - there is surely a pot of gold at the end of it!
    Cheers!

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  7. HouseelfMarch 18, 2013 at 11:04 AM

    What a fun shamrock. Here the boys drank Guiness and I watched the Got To Dance final. Happy St Patrick's Day.

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I'd love to hear from you!